Selection of Adsorbents and Determination of Parameters for the Separation of Glucose, Fructose, Sucrose and Fructooligosaccharides

International Journal of Food Engineering v. 6, n. 6, p. 11, 2010 0.326 10.2202/1556-3758.1870 Maugeri Filho, F.; Kuhn, R. C. 2010